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Results from: Answered Bible Questions, Answers, Unanswered Bible Questions, Notes Ordered by Verse | ||||||
Results | Verse | Author | ID# | |||
1 | No word like juice at Jesus time? | 1 Cor 11:25 | 00123 | 233040 | ||
That's quite interesting: wine in "new wine" actually refers to grape juice. Is that because Israelites of Jesus time didn't have the word juice? Did they call everything made of grapes (fermented or not) wine? If so, wine was either alcohol or juice, right? | ||||||
2 | No word like juice at Jesus time? | 1 Cor 11:25 | justme | 233041 | ||
0123: I am somewhat wondering why use new wineskins? How would using old wineskins over again be a problem? I dont think just plain grape juice would expand in the wine skins, would they? Is this passage that some say it's ok to drink wine? Would just grape juice stored in wineskins ferment? Blessings. justme |
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3 | No word like juice at Jesus time? | 1 Cor 11:25 | EdB | 233043 | ||
Justme Grape Juice can ferment or spoil both processes produce gas that would cause a skin to burst. New wine skins are freshly treated with salt. Salt kills the microorganisms that cause grape juice to fermentation and to spoil. So putting grape juice in a new skin insures all contamination that might destroy the juice is absent. It would be similar to putting the grape juice in a boiled sterile bottle today. However old skins the salt has been leeched out and if there is any residual juice inside it is sure to have been contaminated just through normal usage and exposure to air. It would be similar to putting grape juice in an old dirty bottle today. Therefore anything stored in it is susceptible to either fermentation or spoilage. Either of which would cause the wine skin to burst. |
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4 | No word like juice at Jesus time? | 1 Cor 11:25 | justme | 233047 | ||
EdB: Thank you! You gave much more than I even came close to expecting. You are indeed a humble servant as your profile says. God bless you Ed. justme |
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